Blue Mountain Pottery Overview
By Bruce Dyer

Blue Mountain Pottery began in the early 1950s, likely 1953, and continued to produce its wares until 2004, terminating business in February 2005. During this time it grew from a small localized operation based at the Blue Mountain ski resort just outside Collingwood into a major factory exporting to the United States, British Isles, Caribbean, Australasia and other markets.
Items made over this period can be identified by studying the diverse methods of marking the pottery using different ink stamps, mould marks, stickers, hangtags and glazes. Blue Mountain Pottery is best known in the traditional green glaze, a flowing drip glaze that made each piece a distinctive individual work of art. However, as many as thirty to forty other glazes may have been employed at various times in the company's history including various hues of blue, red, mocha, slate, yellow/brown ("harvest gold"), white, black and many, many more.
During the years of operation two men came to be virtually synonymous with Blue Mountain Pottery due to the extent of their involvement over many years as well as their business leadership. Jozo Weider was the first owner and would play a major role in various capacities until his tragic death in October, 1970. Robert Blair was the other major influence, serving as a corporate leader from about 1971-1983, retiring, and then returning with the purchase of the bankrupt company's name, logo, and many moulds in November 1986. He would own, rebuild and operate Blue Mountain Pottery until the end.
Many talented potters worked for the company over the years. Perhaps the best-known were Dennis Tupy, a highly skilled mould maker who was the originator of the style and who worked at BMP from its origins until 1960, Domenic Stanzione, the studio potter whose work helped to make the company famous in the late 1960s-early 1970s, and David Bennett, the creator of the ROMAR and Robert Wilson special editions and whose time with the company ran from the mid-1980s until its closure.
Sadly, for collectors, Blue Mountain Pottery closed its doors on December 31, 2004. It was the end of an era for a business that was effectively a Canadian icon and one of the largest potteries ever in Canada.
Items made over this period can be identified by studying the diverse methods of marking the pottery using different ink stamps, mould marks, stickers, hangtags and glazes. Blue Mountain Pottery is best known in the traditional green glaze, a flowing drip glaze that made each piece a distinctive individual work of art. However, as many as thirty to forty other glazes may have been employed at various times in the company's history including various hues of blue, red, mocha, slate, yellow/brown ("harvest gold"), white, black and many, many more.
During the years of operation two men came to be virtually synonymous with Blue Mountain Pottery due to the extent of their involvement over many years as well as their business leadership. Jozo Weider was the first owner and would play a major role in various capacities until his tragic death in October, 1970. Robert Blair was the other major influence, serving as a corporate leader from about 1971-1983, retiring, and then returning with the purchase of the bankrupt company's name, logo, and many moulds in November 1986. He would own, rebuild and operate Blue Mountain Pottery until the end.
Many talented potters worked for the company over the years. Perhaps the best-known were Dennis Tupy, a highly skilled mould maker who was the originator of the style and who worked at BMP from its origins until 1960, Domenic Stanzione, the studio potter whose work helped to make the company famous in the late 1960s-early 1970s, and David Bennett, the creator of the ROMAR and Robert Wilson special editions and whose time with the company ran from the mid-1980s until its closure.
Sadly, for collectors, Blue Mountain Pottery closed its doors on December 31, 2004. It was the end of an era for a business that was effectively a Canadian icon and one of the largest potteries ever in Canada.